Available Varieties

Semillas La Palma - Available Varieties


Amount Picture Name Description  Count    Price  
Aji Cirel Very productive Capsicum frutescens variety from Venezuela.
The hot pods mature from a light green coloring to orange and finally dark red. You know they are mature when you slightly press the pod and it drops off from the stem.
It´s a good alternative to tabasco since it matures earlier and has a better crop.
Due to the huge amount of seeds it is recommended to cook the pods until tender and then pass them through a filter.
It´s an excellent basis for hot salsas.large picture of pods

10 seeds 2.00 Euro
Aji Criollo Capsicum frutescens variety from Cuba with very low heat. Good tasting pods mature from light green to red. Vigorous growing plants give very good crops.
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10 seeds 2.00 Euro
Aji Guaguao Hot Capsicum frutescens variety from Cuba (CAP 766). The multibranched fast growing plants are very good croppers. Around 0,6x2,1cm large pods are ripe when they drop from the stem after a light touch . Good base for salsa, pass through a sieve to remove the masses of seeds.. ...großes Bild der Früchte
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10 seeds 2.00 Euro
Aji Pasco Very productive Capsicum frutescens variety of unknown origin. Pods are around 5cm long, very aromatic in taste and develop medium heat
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10 seeds 2.00 Euro
Aji de Sazonar Aji de Sazonar = span. Seasoning pepper comes from Cuba and has local importance (Canary Islands) in all pepper containing dishes. About 5cm long pods are tasty without any heat. (Capsicum frutescens)Plants are vigorous growers and give very good crops.
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10 seeds 2.00 Euro
Ata Ijosi Hot Capsicum frutescens variety from Nigeria. Plants give very high yields of uniquely tasting small pods that are very succulent.
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10 seeds 2.00 Euro
Bradleys Bahamian Very early Capsicum frutescens variety, giving large crops of hot and aromatic pods. Pods are fully mature when they fall from the stems, if you shake the branches. Good for processing to hot spicy sauces
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10 seeds 2.00 Euro
CAP 521 Hot Capsicum frutescens variety from Zambia
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10 seeds 2.00 Euro
Calilla This Capsicum frutescens variety with very good crop and without heat comes from Cuba. The pods have to be totally matured, otherwise they will have less flavour. Well suited for salsas. Steam the pods, pass them through a filter and take off the numerous seeds. ...large picture of plant

10 seeds 2.00 Euro
Catacamas Hot Nice Capsicum frutescens variety from Honduras. Medium sized plants are well branched and produce large crops of about 4cm long and very hot pods.
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10 seeds 2.00 Euro
El Incendio Semillas La Palma 2009 release Very hot cross of Florida Wild Bird with a Capsicum frutescens variety. Mature pods get smooth and drop when touched. Excellent taste.
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10 seeds 2.00 Euro
Kenya Medium-hot Capsicum annuum variety with unknown origin.
Is described as Capsicum frutescens, but from our point of view it belongs to the species of C. annum.
10 seeds 2.00 Euro
Lotah Bih Superscharfe Capsicum frutescens Sorte aus Assam, Indien. Möglicherweise ist Lotah Bih einer der Chilis, aus denen sich durch Kreuzung mit einer noch bisher unbekannten Capsicum chinense Sorte der superscharfe Bih jolokia entwickelt hat.
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10 Korn 2.00 Euro
Madre de Rios SLP exklusiv by 2013 !! Hot Capsicum frutescens wild variety from the Amazonian Rainforest. Small berries have the size of a wild cherry and are hot and very tasty. ...large picture of pods

10 seeds 2.00 Euro
PI 260490 hot Capsicum frutescens variety aus Bolivien.
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10 seeds 1.00 Euro
PI 281353 Very productive Capsicum frutescens variety with small, very hot and uprightly growing pods from Northern Marina Island. Pods are fully matured when they fall down from its stipe if you press in at one side.
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10 seeds 2.00 Euro
PI 555634 Rare Capsicum frutescens variety from Colombia. Hot pods are fully matured when they fall down from their stipe after pressing in on one side. Very well suited to be used for smooth salsas (sauces).
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10 seeds 2.00 Euro
Prik Khi Nu Capsicum frutescens variety from Thailand with very high yields. Hot pods are use to make Hot Sauce in local cuisine
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10 seeds 2.00 Euro
Purrira Purrira is a Capsicum frutescens variety with uprightly growing, cone-shaped pods.
One of the most beautiful Frutescens varieties with very hot pods, turning from violet into orange and light red during their maturing process.
10 seeds 2.00 Euro
Quitirrisi Hot Hot Capsicum frutescens variety from Costa Rica, selected from accession number PI 439424. Pods are matured when they fall down from their stipes by pressing in on one side.
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10 seeds 2.00 Euro
Rotabasco Capsicum frutescens variety from Rota Island (Northern Mariana Islands). Short pods are very hot, have a special flavour and are very well suited to be pickled.
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10 seeds 2.00 Euro
Short Yellow Tabasco Small, strongly branched plants with high yield of medium hot pods, which are well suited to be cultivated on the window board and later on used to be dried. The name of this Capsicum annuum variety is slightly delusive, because it hasn´t got much in common with Tabasco, a Capsicum frutescens variety.
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10 seeds 2.00 Euro
Tabasco Capsicum frutescens variety which is used to produce the so called famous sauce.
Small plants, which provide lots of uprightly growing very hot pods.
Pods are turning over yellow to light red during the maturing process.
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10 seeds 2.00 Euro
Thai Burapa Very popular Thai land race, which is often used to be dried. Medium heat, Capsicum frutescens.
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10 seeds 2.00 Euro
Wild Grove Capsicum frutescens variety with upright pods from type Tabasco. Pods are very hot and have a good taste
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10 seeds 2.00 Euro