Available Varieties

Semillas La Palma - Available Varieties


Amount Picture Name Description  Count    Price  
Biker Bills Jalapeņo Good medium sized Jalapeņo variety with low heat. Characteristic corching.

...large picture of fruits 1hot 2hot
10 seeds 2.00 Euro
Brown Jalapeņo Brown Jalapeņo variety with variable heat that has been detected by a German cultivator.
While my first culture (2015) only reached a low heat, all pods of the following generation (2016) were providing estimated 8000 SCU or more. Supposedly it's a hybrid with an unknown partner. Very early and good cropping variety with large pods that turn mohagony when fully ripened. Fruity pepper flavor and well suited for stuffing. ...large picture of pods

10 seeds 2.00 Euro
Early Jalapeņo Said to be an early Jalapeņo variety, that is well suited for cultivation in regions with a short vegetation period.
From our experience, we can state that itīs not much earlier than other Jalapeņos. Small plants give good crops of thick walled pods that have low heat.
(Capsicum annuum).
...large picture of pods
...large picture of flower
10 seeds 2.00 Euro
Farmers Jalapeņo Well branched pubescent plants. Pods look very ugly with strong corching on the surface. Inside they are brick red and have low-medium heat. (Capsicum annuum)
...large picture of pods

10 seeds 2.00 Euro
Giant Jalapeņo Selected out of a group of standard Jalapeņos, because had very large pods. Large plants give very good crops of thick walled pods with varyable no to loe heat. Very good for stuffing and barbecue
...large picture of pods
...large picture of flower


10 seeds 2.00 Euro
Jalapeņo The classic one among the chilis! First having been cultivated in South Mexico, now this Capsicum annuum variety is very popular around the whole world. Pods have low heat and can be used green or when fully ripe. Good for stuffing, sliced on pizza or in salads.
...large picture of pods
10 seeds 2.00 Euro
Jalapeņo M The Jalapeņo M (Mexico) is a classic variety, with very low heat.
Very characteristical is its corky surface (Capsicum annuum).
...large picture of pods
10 seeds 2.00 Euro
NuMex Orange Spice Very hot Jalapeņo (Capsicum annuum) created by CPI, see HORTSCIENCE 50(7):1104–1105. 2015
The pods which grow well until a size of 2,0x6,5cm are thick-walled and have a relatively strong heat being a Jalapeņos. According to CPI it might be around more than 70.000 SCU. If you put out the inner part of the pod (placenta) and the seeds, the heat is reduced considerably.
The pods will have a strong red-orange coloring when fully matured. large picture of pods
Jalapeno
10 seeds 2.00 Euro
NuMex Pumpkin Spice Hot Jalapeņo (Capsicum annuum), created by CPI, see HORTSCIENCE 50(7):1104–1105. 2015
The pods which grow well until a size of 2,5x6,5cm are thick-walled and have a fiery heat. According to CPI it might be around 20.000 SCU. If you put out the inner part of the pods (placenta) including the seeds, the heat will decrease considerably.
The part of the name Pumpkin is referring to the coloring of the pod and not to its form. large picture of pods
Jalapeno
10 seeds 2.00 Euro
NuMex Vaquero Hot Jalapeņo variety (Capsicum annuum), which has been created by CPI see HORTSCIENCE 45(10):1552–1553. 2010
Pods grow well until a size of 3x8,5cm. They are thick-walled and have a fiery heat which is known to be above 30.000 SCU. It develops the typical cork of a Mexican Jalapeņo. large picture of pods
Jalapeno
10 seeds 2.00 Euro
Purple Jalapeņo Very nice Jalapeņo variety with large violet flowers, followed by black pods which turn into dark-red when matured.
Low heat, Capsicum annuum.
...large picture of pods
...large picture of pods
wieder verfuegbar
10 seeds 2.00 Euro
Tam Jalapeņo TAM Jalapeņo is a selection of the Texas A&M University,
with only low heat (Capsicum annuum).
Thick-walled pods are well suited for all ways of preparation.
10 seeds 2.00 Euro