Fruits

Semillas La Palma - Fruits


Amount Picture Name Description  Count    Price  
Physalis ixocarpa purple Physalis ixocarpa varieties are called Tomatillo en Mexico. Fruits are saved when not fully ripe. Der Geschmack erinnert etwas an einen vollreifen Rhabarber. In der mexicanischen Küche werden sie hauptsächlich für Salsas verwendet, Chutneys werden damit auch hervorragend. Zwischen der Variation purple und verde besteht hauptsächlich ein farblicher Unterschied bei den Früchten, Geschmack und Aroma sind sehr ähnlich.
grosses Bild der Früchte
10 seeds 2.00 Euro
Physalis ixocarpa verde In Mexico the Physalis ixocarpa types are called Tomatillo. Their fruits should be gathered when still not fully ripened, then they´ll provide the perfect balance between sourness and sweetness. Their taste reminds of mature rhubarb. The Mexican kitchen mainly uses them for salsa. Chutneys also got an incredible touch when made of them. The main difference between the variation purple and verde is in the coloring of their fruits, while taste and flavour are very similar.
large picture of fruits
10 seeds 2.00 Euro