Cobanero Teardrop

Cobanero Teardrop – also known as bird’s eye chili – is a very hot pepper from the town of Coban in Guatemala. The plants of this Capsicum annuum are absolute mass producers. Their pods develop a fruity, smokey flavor and when ripe they can be easily separated from their stems. Once used in traditional Mayan cuisine, primarily in stews and salsas, nowadays Cobanero Teardrop is very popular among well-known chefs on a worldwide scale. A great product that should not be missing from any chili garden.