| Amount | 10 |
|---|---|
| Type | Capsicum chinense |
| Heat Level | 10 |
| Color of ripe pods | Brown |
| Preparation recommendation | Heat Challenge, Powder, Salsa |
Chili, Habanero, Superhot
Habanero Brown
€ 2,80
Price excl. shipping costsHabanero Brown is one of the hottest Habaneros available in the market. It was originally cultivated in the United States. The strong plants of this Capsicum chinense have a long cultivation time, so you should start sowing early. Their pods ripen from green to brown and have a caramel note. Yet, you won’t enjoy this for a long time, as the fire will set in shortly. Fans of extreme heat use the hot Habaneros not only as a powder, but also in salsas or salads. Only suitable for well trained palates.
