| Amount | 10 |
|---|---|
| Type | Capsicum annuum v. aviculare |
| Heat Level | 7 |
| Color of ripe pods | Red |
| Preparation recommendation | Dry |
Chili
O’odham Chiltepin
€ 2,80
Price excl. shipping costsO’odham Chiltepin – also known as a’al kokoli pepper – is a very productive chiltepin variety from the Baboquivari Mountains, in the heights of the Tohono O’odham in southern Arizona. O’odham means “people”. It’s the name of a group of Native Americans who reside predominantly in Arizona and the state of Sonora in northern Mexico. The strong-growing plants of this Capsicum annuum v. aviculare develop branches with black stripes. Its small, red berries are very hot and develop a smokey flavor. You can dry the entire pod and then crumble it over your meal.
